First courses
Salads buffet and cold starters
Warm starters buffets

Second courses
Meat and fish buffet with their garnishes

Fruit desserts and homemade cakes

Red, white or rose wine from Empordà
Moritz beer
BN Cava

Price per person: 23,50€. VAT included

Suggestion included in the buffet (2,5€ supplement)
“From the kitchen right to the table”

From the sea
Grilled turbot with vegetables and “romesco” sauce

From the mountain
Grilled beef from Girona with sweet potato and Iberian sauce

Grilled duck magret with grapes and Pedro Ximénez reduction